food and drink

A Foreigner’s Guide to Baking in the Netherlands

Baking in the Netherlands

There are a lot of challenges one must tackle when moving abroad. My life in the Netherlands comes with its own specific set, like trying not to get run over by bicycles, or eating a stroopwafel without half of it ending up in my hair.

Also on the list? Baking.

And no — I’m not talking about getting stoned. (Go on, get all those Dutch marijuana jokes out of your system right now. I’ll wait.)

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The Glories of Dutch Junk Food

Dutch Junk Food

I am aware there are many, many things that people Do Not Understand about my home country, the United States. Some of them I can explain (tax rates are different everywhere! that’s why we add the tax at point of sale and don’t include it in listed prices!); some of them I can’t (but that’s a post for another time).

Somewhere in the middle, there are things that I “get,” myself, but can’t seem to articulate to people from other countries. King among these is the American art of terrible, terrible junk food.

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